1928-30
1928-30
Mr. Mohanlal Dayal founded the House of Parle in 1928
Our first factory was set up in 1929 with just 12 people making confectionery.
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First Parle factory in Vile Parle
1931–40
1931–40
Birth of Parle-G
Parle baked its first biscuit in 1939 – Parle Gluco, which later became Parle-G.
1942
1942
The Birth of a Classic Cracker
We introduced Monaco in 1942 as India’s first salted cracker. Loved across ages—for its perfect balance of salt and crunch.
1943-50
1943-50
Leading the way in Technology
We created India's longest oven - 250 feet long!
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Innovative packaging techniques were introduced
1951-60
1951-60
Say 'Cheese'!
With the launch of Cheeslings in 1956, the nation found a new way to enjoy cheese snacks.
1961-65
1961-65
Parle gets a whole lot sweeter!
Our confectionery range expanded with Kismi in 1963 and Poppins in 1966.
1966-70
1966-70
Jeffs are launched
For fans of savoury snacks, we created Parle Jeffs
1971
1971
Winning over the world!
We received our first Monde Selection Award in 1971.
1972-80
1972-80
A little sweet, a little salty!
In 1972, we introduced the original sweet and salty biscuit, Krackjack.
1981-85
1981-85
Parle Gluco rechristened to Parle-G
Parle Gluco became Parle-G, Where G stood for Gluco.
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Our first TV commercial released in 1982.
1986-90
1986-90
An expanded range of toffees and candies
We launched the chocolately Melody in 1983 and India's first mango candy Mango Bite in 1989.
1991-2000
1991-2000
A little indulgence goes a long way
Hide & Seek, India's most loved moulded chocolate chip biscuits were introduced in 1996.
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Parle grows beyond national borders.
2000-2010
2000
Parle launched it’s 20-20 Butter Cookies and Magix
With the richness of cashew, the goodness of butter Parle 20-20 became household ‘s favorite cookie